I have another recipe that puts the tomato at center stage. As luck would have it, my tomato plants set a ton of fruit this year and a whole bushel of tomatoes are ready at the same moment. After a sad showing of tomatoes last summer, I did a bunch of research for this summer’s growing season and it’s been quite rewarding to see that effort pay off.

A Tomato Sandwich is a very simple sandwich, but this recipe is so much more than a few slices of tomato on bread with mayo.

I took a big detour with this recipe and instead of the classic white sandwich bread, I used sourdough focaccia I made and froze back in the wintertime. A departure from the classic Southern Tomato Sandwich, but no less delicious!